A big, roasty Imperial Stout with lactose and rye malt for body, brewed to celebrate the 2,000th batch from our production facility. European and U.S. caramel malts, coffee malt, and debittered roasted malt accentuate the toasted marshmallow and roasted flavors without acrid or burnt notes.
Revolution Brewing Company
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Learn MoreAvailable near Cambridge, Massachusetts
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